CLOSE Latest News Home Food & Health Indian Aloo Chaat Recipe Indian Aloo Chaat Recipe Wednesday, February 15, 2017 IST Food & Health Ingredients: 1.3 Aloo (potatoes), peeled 2.1/2 tsp red chilli powder 3.1 tsp roasted cumin powder 4.1 tsp chaat masala 5.Tamarind Chutney 6.Mint Chutney 7.Chopped Coriander Leaves 8.optional garnish - chopped onion, tomato julienne, fresh pomegranate seeds 9.oil for frying How to make aloo chaat: 1.Dice aloo (potatoes) into a fairly large dice - 3/4 to 1-inch cubes. 2.Heat oil in a wok and deep fry potatoes, till golden brown and cooked through. Drain on paper. 3.In a bowl, place the fried potatoes and toss with red chilli powder, cumin powder, chaat masala. 4.Add mint chutney, tamarind chutney according to taste and toss to coat evenly. 5.Serve, with toothpicks, in individual bowls, garnished with coriander leaves. 6.You can also additionally garnish the special Indian aloo chaat with chopped onion, tomato julienne or pomegranate Share this story Like or Comment Related Topics Aloo Chaat Recipe Related News & Articles Article Mango Cheesecake Recipe Ingredients: 1.500 ml fresh cream 2.200 gm sugar 3.4 eggs 4.100 gm cheese cream 5.15 gm dissolved gelatin ... Food & Health Article Recently posted . 787 views . 6 min read Article Mooli Paratha Recipe Mooli paratha is something which any Punjabi can vouch for. The muli parathas smeared with butter and eaten with thick curd are a regular fare in the... 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