CLOSE Latest News Home Food & Health Vrat Ke Chawal Recipe Vrat Ke Chawal Recipe Monday, April 3, 2017 IST Food & Health Vrat Ke Chawal or samak ke chawal are easy and quick to make. These vrat ke chawal keeps you full for atleast 3 to 4 hours. Learn how to make vrat ke chawal. Ingredients: 1.125 gms samak ke chaawal 2.2 cloves 3.3 cup water 4.2 - 3 cashewnuts fried 5.30 gm ghee 6.2 tsp kala namak 7.1 tsp cumin seeds 8.1/2 tsp chilli powder 9.1 big size potato, diced 10.cinnamon stick, tiny piece 11.Green Coriander leaves for garnishing How to make vrat ke chawal : 1.Heat up ghee, mix in cumin seeds, cloves, cardamoms and cinnamon. 2.When slightly coloured, mix in potato and rice. 3.Stir-fry till they look a bit fried. 4.Mix in salt, chilli powder and water, and bring to a boil. 5.Lower the flame and simmer, covered, for about 15 minutes or till cooked through and the water is absorbed. 6.Decorate with coriander leaves and serve hot. 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