CLOSE Latest News Home Food & Health Ganee Ki Kheer Recipe Ganee Ki Kheer Recipe Tuesday, January 24, 2017 IST Food & Health Indian ganee ki kheer is made by boiling rice with sugarcane juice. Learn how to make this easy sweet dish. Ingredients: 1.Sugarcane(ganna) juice: 1 litre 2.Basmati rice(chawal) : 100g How to make ganee ki kheer: 1.Take a pan and heat the sugarcane juice in it. 2.Add rice to it and cook. 3.Keep the flame low. 4.Cook till the rice becomes tender, 5.When it seems that the juice and rice are done remove from the fire. 6.Cool in the refrigerator and serve. Share this story Like or Comment Related Topics Ganee Ki Kheer Recipe Related News & Articles Article History Of Tandoor, Tandoori Cooking History of Tandoor takes us back by 5000 years to Indus valley and Harappan civilizations of ancient India. Traces of tandoors were found from the excavation of the... 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