Sweet Chocolate Cake Recipe
Food & Health  


2 cup all-purpose flour
1 1/2 cup sugar
2 eggs
4 arms melted sweet chocolate
1 tsp vanilla extract
2/3 cup butter
1/2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup buttermilk

How to make a sweet chocolate cake:

2.Mix together in a bowl all-purpose flour, baking powder, sugar, salt and baking soda.
3.To this add softened butter and buttermilk, vanilla extract, melted sweet chocolate and eggs.
4.Mix thoroughly and beat for 3 minutes with an electric beater.
5.Then immediately pour the mixture into 2 well greased and lined 9X9 inch pans.
6.Bake for 35 minutes at 350 degrees F.
7.When ready cool the cakes for 15 minutes, remove from the pans and let them completely cool on a rack.
8.Spread the frostings between the two layers and also on the top.
9.Sweet Chocolate Cake is ready to be enjoyed.



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