New year special Moist Chocolate Cake Recipe

    Posted On : Thursday, December 29, 2016
    New year special Moist Chocolate Cake Recipe


    1.2 cups all-purpose flour
    2.1 teaspoon salt
    3.1 teaspoon baking powder
    4.2 teaspoons baking soda
    5.3/4 cup baking cocoa
    6.2 cups sugar
    7.1 cup canola oil
    8.1 cup brewed coffee
    9.1 cup milk
    10.2 large eggs
    11.1 teaspoon vanilla extract

    1.1 cup milk
    2.5 tablespoons all-purpose flour
    3.1/2 cup butter, softened
    4.1/2 cup shortening
    5.1 cup sugar
    6.1 teaspoon vanilla extract

    How to make New year special Moist Chocolate Cake 

    1.Preheat oven to 325°. Sift together dry ingredients in a bowl. Add oil, coffee and milk; mix at medium speed 1 minute. Add eggs and vanilla; beat 2 minutes longer. (Batter will be thin.)
    2.Pour into two greased and floured 9-in. round baking pans (or two 8-in. round baking pans and six muffin cups).
    3.Bake 25-30 minutes. Cool 10 minutes before removing from pans. Cool on wire racks.
    4.Meanwhile, for icing, combine milk and flour in a saucepan; cook until thick. Cover and refrigerate.
    5.In a bowl, beat butter, shortening, sugar and vanilla until creamy. Add chilled milk mixture and beat 10 minutes